Pizza Night: Deliciously Doable Recipes for Pizza and Salad

Pizza Night: Deliciously Doable Recipes for Pizza and Salad

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Clarkson Potter Books
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Making great pizza isn't complicated. Whether you're using a kitchen oven, a grill, or an outdoor pizza oven, it all starts with the dough. In Pizza Night, Alexandra Stafford presents four simple doughs--thin-crust, pan, Neapolitan-style, and gluten-free (plus sourdough variations)--and easy techniques for perfecting your crust. From there, you can create a variety of delicious pizzas, 52 seasonal pizzas paired with salads for a complete meal.      256 pages  hc